Operator of a restaurant chain intended to offer contemporary Asian-American cuisine. The company's restaurants offer authentic food delicacies like momos and noodles and support local, sustainable, and responsible farmers and food purveyors, thereby enabling customers to enjoy unique flavored quality dishes.
Producer of food products intended to offer low-net carb and high-protein instant ramen. The company provides Asian-American food products that are guilt-free, low sodium, plant-based, and keto-friendly with a makeover of better ingredients and crafted flavors, providing customers with ramen which is a nutritious and quick meal alternative.