Operator of a quick-service chicken restaurant chain intended to offer family meals, digital offerings, delivery and to-go sales. The company operates a network of company-owned and franchised restaurants in various countries and international territories and is known for its hand-battered and double-breaded fried chicken and strips, signature sides, and honey-butter biscuits made in-house.
Operator of a fast-food marketplace intended to offer chicken and other related foods. The company offers chicken and bread products that are free from antibiotics, non-frozen, individually hand-breaded, and made using gluten-free flour and locally sourced fresh ingredients, allowing customers to have an enjoyable eating experience.
Operator of a restaurant chain intended to create a culinary experience at an affordable cost. The company specializes in chickens and buckets, burgers, wraps and salads, children's menu, coffees, and drinks and desserts, providing customers with various types of offers, promotions, and food coupons.
Brinker International Inc operates casual dining restaurants under the brand's Chili Grill and Bar (Chili's) and Maggiano's Little Italy (Maggiano's). Chili's falls in the Bar and Grill category of casual dining. Its menu features Fresh Mex and Fresh Tex favorites including signature items such as slow-smoked baby back ribs, craft burgers, fajitas, and bottomless chips and salsa paired with tableside guacamole. Maggiano's is an Italian restaurant brand with a full lunch and dinner menu offering chef-prepared, such as appetizers, chicken, seafood, veal and prime steaks, and desserts. The company generates maximum revenue from Chili's segment.