Operator of a fast food chain intended to deliver exceptional Asian dining experiences. The company operates internationally with a customized operating system and serves specialized entrée meals created by their own chefs, providing customers with a quick, high-quality dining experience on a worldwide scale.
Operator of a fast-food restaurant franchisee intended to serve the local communities. The company offers a wide variety of dishes including sandwiches and burgers using buns that are free of fructose corn syrup along with coffee and other beverages, enabling its customers to choose the desired items.