Provider of meat processing services based in Kansas City, Missouri. The company is engaged in the processing and marketing of fresh beef, ground beef, ground beef patties, pork, fresh, chilled beef and beef by-products to retail and food service channels and support direct to consumer businesses.
Kansas City, United StatesFood & BeverageEnterprise
Producer of beef products intended to offer high-quality, grass-fed and finished beef. The company's products offer an inaugural commodity line featuring a range of grass-fed steaks and ground beef without any antibiotics, hormones and a genetically modified organism with vacuum-sealed packaging, enabling consumers to devour flavorful and tendered hand-trimmed beef.