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Johnsonville

Johnsonville is a privately-owned sausage company based near Sheboygan Falls, Wisconsin. Founded in 1945 by Ralph F. and Alice Stayer, it has grown from a small butcher shop into the largest sausage brand by revenue in the United States. The company remains family-owned and employs around 4,000 people globally. Johnsonville produces over 70 types of sausage products, including brats, Italian sausage, breakfast sausage, chicken sausage, and meatballs. The company is recognized for using premium cuts of pork in its products and offers specialty items tailored to specific markets in the U.S. and Asia. Johnsonville's products are available in more than 45 countries and are served in over 140 sports stadiums across the U.S. The company has the largest sausage processing capacity in the country, processing 3,400 pigs daily.

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Company Details
Founded

1945
Employees

4,000

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